If you’re all in regards to the Mediterranean diet, here’s a dinner thought beyond the usual plate of salmon drizzled in olive oil. Feta, chickpeas, and kale (as seen on this dinner from Love and Lemons) all make common appearances in dinners compliant with the plan. And they happen to taste pretty darn delicious together. This recipe is considered one of Fit Mitten Kitchen blogger Ashley Walterhouse’s hottest ever—and it’s easy to see why.
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Healthy Nibbles and Bits blogger Lisa Lin explains on her blog that “wonton” is translated to “swallowing clouds,” and it’s no surprise—this soup is heavenly. Her step-by-step instructions detail precisely the way to fold the wontons, so don’t get intimidated. They can also be made in a batch and caught within the freezer, …