The healthiest beverage option is, and will all the time be, water. But for many who have trouble remembering to stay hydrated, alternatives such as fruit-infused waters or freshly brewed tea can be a healthful answer.
Named after the Mandarin phrase for “pure,” Bai drinks are created from “coffee fruit,” the outer shell of a coffee bean that’s usually thrown away. This fruit accommodates healthy antioxidants similar to vitamin C, plus a little bit of caffeine (equal to a cup of inexperienced tea). Blended with natural juices, like pomegranate, and sweeteners, such as stevia, Bai’s low-calorie, all-pure antioxidant infusions come in a spread of flavors. A refreshing different to your fizzy drink of selection, sparkling water infused with fruit and veg is our newest obsession in the healthy drink world.
Fizzy lemonade, fizzy orange and ginger beer (commonplace variations made with sugar)
How do you get youngsters to drink healthy …
